Embark on a cargo ship career—a path that's both challenging and rewarding.
Embarking on a cargo ship job offers you the opportunity to work in a challenging and rewarding environment, where your skills and expertise contribute to the efficient management of cargo operations. In a cargo career, your duties may include
- Supervising cargo loading, discharging, and cargo conditioning.
- Developing and executing work plans efficiently.
- Checking and ensuring proper loading and unloading of cargo before dispatch.
Cargo engineers shoulder critical responsibilities such as maintenance, loading and unloading of cargo, and ensuring smooth operations. These tasks demand meticulous attention to detail, technical expertise, and adherence to safety guidelines.
Cargo vessel works
Cargo vessel works
- Steel Fixer
- Mechanical Engineering
- Electrical Engineering
- Supervisor / Foreman
- Safety Officer
- Quality Assurance / Quality control
- Instrument Technician
- Civil Operations Manager
- Maintenance Supervisor
- Plumber (Maintenance)
- A/C Technician
- Maintenance Supervisor
- Plumber (Maintenance)
- Fitter
- Gas Cutter / Grinder
- Carpenter
- Instrument technician
- Crane driver
- Jr. Clerk
- Sr. Clerk
- Storekeeper
- Points man
- Technician
- Track machine operator
- Forklift Operator
- Marketing / PR
- Account Executive
- Entertainers
- Production Manager
- Sound and Light Technician
- Able Seaman
- Bosun
- Captain
- IT Lead Developer
- Deployment & Itinerary Planning
- Operations Administrator
- Part-Time Data Entry
- Brand Manager
- Gift Shop Sales Assistant
- Hotel Manager
- IT Staff
- Program Coordinator
- Receptionist
- Accounting
- Accounts Payable Staff
- Operations Analyst
- Senior Business Analyst
- Senior Staff Accountant
- Production Managers
- Shore Excursion Staff
- Bedroom Stewards
- Hospitality or Hotel Managers
- Photographers
- Deckhands
- Pursers
- Oiler
- Plumber
- Baker
- Bar Back
- Bar Manager
- Bartender
- Buffet Server
- Butcher
- Busboys
- Chef de Partie
- Cocktail Server
- Dining Room Head Waiter
- Dining Room Manager
- Executive Chef
- Food and Beverages Manager
- General Cook
- Maitre d’ Hotel
- Pastry Chef
- Housekeeper
- Deck Crew